TRADITIONAL POLISH EASTER BREAKFAST -
Restaurant WARSAW Phnom Penh
20.04.2025
We warmly invite you to join us for a traditional Polish Easter breakfast!
Event Details:
- The event is open to people of ALL religions, nationalities, and orientations!
- In old Polish Easter tradition, the most important meal is the festive breakfast – we offer you over 20 dishes inspired by the finest traditions of Polish cuisine.
- For fans of WARSAW cuisine, this evening will surely be another opportunity to savor your favorite flavors.
- At the same time, we hope our cuisine will be a delightful culinary surprise for our new guests!
The buffet participation fee is just 20,oo$ per person
(Children aged 6-14: 10.oo$, children under 6 FREE)- Drinks are not included and are paid for separately.
- We begin at 11:oo AM
Formularz rezerwacyjny - Reservation Form
TRADITIONAL POLISH EASTER BREAKFAST
20.04.2025
011 210 217
EASTER BUFFET – a list of delicious specialties waiting for you:
Traditional Easter Dishes:
- Sour rye soup (żurek) with egg and white sausage
- Boiled eggs stuffed with smoked mackerel paste
- Boiled eggs with mayonnaise and caviar
- Roasted white sausage with caramelized onions
- Hot boiled sausage
- Platter of Polish cold cuts and meats
- Pork aspic (galareta wieprzowa)
- Fried fish fillets in vinegar marinade
- Dorcia’s bigos (hunter’s stew) with mushrooms
- Traditional vegetable salad (sałatka jarzynowa)
- Tuna salad with yellow cheese and mayonnaise
- White bean salad with egg and mayonnaise
- Cauliflower salad with egg and mayonnaise
Main Dishes:
- Mini pork patties with yellow cheese
- Mini beef roulades in dark gravy
- Mini cabbage rolls in tomato sauce
- Chicken skewers with onion, bell pepper, and tomato
- Breaded pork cutlets (kotlet schabowy)
- Roasted chicken drumsticks
- Pasta with chicken and vegetables
- White cabbage slaw with cucumber, leek, and corn
- Green lettuce & arugula with tomato, onion, pickled cucumber, and olives
- Cold beetroot salad
- Green beans with butter and breadcrumbs
- Mashed potatoes, rice, baguette
Desserts:
- Yeast crescent rolls with orange marmalade
- Cheesecake with chocolate glaze
- Nut & orange mazurek (traditional Easter tart)
- Mini cupcakes
BIG POLISH BBQ -
Restaurant WARSAW Phnom Penh
31.01.2025
We warmly invite you to join us for a barbecue!
Event Details:
- This event is open to everyone regardless of religion, nationality, or orientation!
- For food lovers in WARSAW, this evening will be another great opportunity to enjoy your favorite grilled flavors.
- Let’s spend this time together, savoring delicious food, refreshing drinks, and the rhythms of great Polish music
- Buffet & Bbq - price only 12,5o$ per person
(Children 6-14: 6.25$, children under 6 FREE) - Drinks are paid separately by guests.
- We start at 5:3o PM
Formularz rezerwacyjny - Reservation Form
BIG POLIS BBQ 31.01.2025
011 210 217
BBQ BUFFET - A List of Specialties Awaiting You:
- Grilled Pork Neck
- Grilled Sausage
- Grilled Chicken Skewers
- Grilled Pork Skewers
- Grilled Chicken Breast
- Grilled Boneless Chicken Thigh
- Grilled Shrimp
Salads & Sides:
- Sautéed Mushrooms with Vegetables & Onion
- Dorcia’s Bigos with Mushrooms
- Traditional Vegetable Salad
- White Cabbage Slaw with Cucumber, Leek & Corn
- Green Lettuce & Arugula with Tomato, Onion, Pickled Cucumber & Olives
- Potato Salad with Pickled Cucumber & Garlic Sauce
- Cauliflower Salad
- Roasted Potatoes, Rice, Baguette, Bread
- Mustard, Ketchup, Garlic Sauce
Desserts:
- Fruit-Streusel Yeast Buns
- Cheesecake with Chocolate Glaze
POLISH CHRISTMAS EVE -
Restaurant WARSAW Phnom Penh
24.12.2024
In a world that changes at an extraordinary pace, one thing remains constant: our culture and traditions. In Poland, the main day of Christmas celebrations is Christmas Eve, December 24th, unlike most countries where the main festivities take place on December 25th. For this reason, we warmly invite you to join us on the 24th to celebrate together and indulge in a delicious buffet of Polish specialties prepared especially for this occasion.
Event Details:
- A Secular Celebration: This event is open to people of ALL religions, nationalities, and orientations!
- A Feast of Tradition: According to old Polish traditions, a Christmas Eve table should include at least 12 dishes. We will offer over 24, most honoring the best of Polish culinary traditions, along with a few Asian-inspired selections.
- For WARSAW Restaurant Enthusiasts: This evening is sure to be another opportunity to savor your favorite dishes. For new guests, we hope our cuisine will be a delightful culinary surprise!
- Pricing: Adults 17,5o$
(Children aged 6-14: 8.75$, Children under 6: FREE) - Drinks: Paid for separately by guests.
- Start Time: 5.3o pm
Formularz rezerwacyjny - Reservation Form
POLSKA WIGILIA - POLISH XMASS EVE 24.12.2024
011 210 217
SOLD OUT !!!!!
BUFFET MENU - a list of delicacies waiting for you:
Traditional Christmas Dishes:
- Borscht (Red beet soup) with croquettes filled with cabbage and mushrooms
- Creamy mushroom soup with noodles
- Split pea and cabbage stew
- Red cabbage slaw with apple and onion
- Fish in vegetables ("Greek-style")
- Boiled dumplings (pierogi) filled with cabbage and mushrooms, topped with fried onions
- Toasts with potato mousse, avocado, and herring
- Sweet noodle pudding with poppy seeds and dried fruits (Makiełki in Wielkopolska style)
- Sautéed mushrooms with vegetables and onions
- Fried fish fillets in vinegar marinade
- Boiled eggs with mayonnaise and caviar
- Traditional XMass dried fruit compote
Dishes from the "WARSAW" Menu:
- Dorcia's Bigos with Dried Porcini Mushrooms (Hunter’s Stew)
- Mini meatballs in mustard sauce
- Mini beef roulades in a dark gravy
- Cabbage rolls (Gołąbki) in tomato sauce
- Small skewers with onion, bell pepper, and smoked bacon
- Breaded pork cutlets
- Traditional Polish vegetable salad
- White cabbage slaw with cucumber, leek, and corn
- Green lettuce & arugula salad with tomato, onion, pickled cucumber, and olives
- Mashed potatoes, rice, baguette
Asian Dishes:
- Asian fried rice with seafood
- Khmer-style green mango salad
- Stir-fried noodles with chicken and Thai basil
Desserts:
- Yeast buns with fruit and crumble topping
- Chocolate cake (traditional W-Z style)
- Apple pie
